Want your
own Fotopage?






 


By: aisyah mrs kay

[Recommend this Fotopage] | [Share this Fotopage]
View complete fotopage

Saturday, 21-Mar-2009 09:04 Email | Share | Bookmark
Crunchy Oat Delights

Quote:

Salam to all..
dapat resepi ni masa merayap kt dpo Aunty Yochana yg femes tu.....
Thanks a lot aunty for sharing dis lovely recipe..2 thumbs up

Biskut ni mmg senang dibuat..rasanya plak mmg rangup banget...ahaks


Ingredients : (A)

125 gm. Butter
1 Tbsp. shortening
1/8 tsp. salt
80 gm. castor sugar ( i used brown sugar..nak abihkan stok)
1 tsp. cappuccino paste or coffee paste (xder..so bubuh vanilla esen)
1/4 tsp. Bicarbonate of Soda

Ingredients : (B)

30 gm. Oats - Quaker brand - toasted and blended
30 gm. Cocoa Crunch - crushed with your hands (bubuh cornflake)

Ingredients (C):

150 gm. Plain Flour(i used pau flour)
30 gm. Cornflour
1 Tbsp. Rice flour

Decoration:

Cooking chocolate , eggs and Nestum

METHOD:

(1) Beat ingredients (A) till creamy.
(2) Add in (B) , followed by (C) and mix into a dough.
(3) Roll the dough into small oval shape, dip into the beaten eggs and roll over the Nestum. Place onto baking tray and bake at preheated oven at 140C for about 30 mins. or till crispy.
(4) Cool the cookies and dip one end of the cookie into melted cooking chocolate. Then place into paper cups and serve.




View complete fotopage


© Pidgin Technologies Ltd. 2014.

ns4008229.ip-198-27-68.net